Violet Red Bile Lactose Agar(VRBL agar)

Violet Red Bile Lactose Agar(VRBL agar)

Violet Red Bile Lactose Agar(VRBL agar) is a selective and differential culture medium used for the enumeration
of lactose-fermenting coliform bacteria
, particularly in food and beverage samples.
It is recommended by ISO 4832 and widely applied in food microbiology and quality control laboratories.

 Key Components:`

  • Lactose – For differentiation based on fermentation

  • Bile Salts – Inhibit non-target Gram-positive organisms

  • Crystal Violet – Enhances selectivity against Gram-positive bacteria

  • Neutral Red – pH indicator for acid production from lactose

  • Agar – Solidifying agent

 High-Performance Medium by biolab

Manufactured by biolab, a leading German brand known for consistent and reliable microbiological media. In Iran, VRBL Agar is exclusively distributed by Fardad Azma Rad, the authorized representative of biolab.

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Applications:
  • Detecting and isolating lactose fermenting bacteria in food, water, and clinical samples.
  • Used in microbiology for contamination testing, food safety, and water quality assessment.

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